Bake Tales

The brief was to make a dessert, a soufflé actually, with Nutella and chocolate. Here's the catch - not a baked one but one set w...

It is said that you first eat with your eyes. Our guide, Zabeth, led us into the room. The two of us followed him, hands on the other...

  The tag line of Shivajee Mess sums it up - "Small Place Great Taste". It's on the ECR, just before the Road Transport ...

Three words scare the baker in me - "make it eggless". "Eggless" or egg-free cakes are pretty popular in India as ...

Green Meadows Resort at Palavakkam is one of those places that doesn't need to advertise its existence. It's an almost well-kept ...

The humitas were deliciously cheesy, the  timballo  is a fantastic way of disguising eggplant while the turmeric chocolate fondant wa...

The collapsible gate at the entrance seals the deal - Nasi and Mee Asian Canteen has a hawker centre-ish, canteen-ish vibe to it. It...