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Years ago, on a cold, rainy day in Hyderabad, I made my first loaf of bread. Those were the pre-internet days... -
Triplicane is one of the oldest residential areas of Chennai city. As a matter of fact, it's older than the city of Madras (... -
It all starts with a rosewater tart. The guy takes the girl to his favourite bakery that's known for its spectacular rosewater tarts. Sh... -
I took a trip to Lucknow for an Awadhi meal. No, no, I didn't sneak past state borders nor did I break the quarantine imposed in Ch... -
If you live in Chennai, chances are that you've heard of Kailash Kitchen which serves Tibetan food. You would also have heard that it... -
What is the difference between a cupcake and a muffin? A lot, apparently! The ingredients are similar but it's the method of mixing th... -
It all started when I grumbled to a friend about the non availability of a good brand of locally made couverture chocolate that could be... -
It was time to come up with a new recipe for 13 years of Baketales. Yikes, I have a teenager on hand!! Luckily, this one does not throw tan...
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There are times when one has to shut down all systems. Go take a break. Which is just what I did last month. Recharge, refresh, see wh... -
East Coast at Madras Square was the setting of a very different kind of dinner hosted by Ameeta Agnihotri, Brand Host of #GourmetPassport...
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