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Years ago, on a cold, rainy day in Hyderabad, I made my first loaf of bread. Those were the pre-internet days... -
Chennai is a hot city. We are only in the month of March but the weather is becoming unbearable. The daily two hour power cuts ar... -
Years ago, I went with my aunt and uncle to Bhutan. Their daughter and son in law were working there as doctors. I loved Bhutan. Afte... -
Triplicane is one of the oldest residential areas of Chennai city. As a matter of fact, it's older than the city of Madras (... -
Remember when Chennai's first mall reopened after renovation and it had a food court? Remember how crowded the place used to be and p... -
Do you like making bread? Do you consider yeast a beast? Do you follow a recipe for a yeast dough to a T? I remember the first... -
It's about 3 years since I went for the wildly popular Italian-style Saturday brunch at Focaccia at Hyatt Regency Chennai and have s... -
What does one do after baking a cake? Eat it, of course. At the Creating Cakes workshop, these were the beauties that were made an... -
It's getting to be that time of year in our city- summer. The trees in front of my house have shed their leaves, the nests that cr... -
How did you celebrate Easter? I'm sure you went to church, devoured Easter eggs, sat down to a wonderful Easter lunch with fa...
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