At the Quiche, Pies and Tarts Too workshop

Tender, crumbly, buttery...

There's been a lot of pastry work going on in my kitchen this past week. Shortcrust is one of my favourite kinds of pastry, lots of quiches and pies and tarts have been the result.

Like these...

Spinach and paneer quiche

Chicken and mushroom pie

Tandoori chicken tart

Lemon tart slices

By then, the ladies felt quite confident and went on to make their own custard filled tarts.

Just yummy, right?


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